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SIMPLE TAKRA YOGURT DRINK

Updated: Jan 28




1 serving, 5 minutes


INGREDIENTS

  • 1 tbsp plain organic yogurt (with dairy or dairy free)

  • 1 cup room temperature water

  • 1/4 tsp freshly ground cardamom powder, cinnamon powder, or sweet spice mix



DIRECTIONS

  1. Combine all ingredients in a drinking glass and whisk together. Consume at cool or room temperature. Consume when you need a probiotic boost.



Notes

  • Takras are traditionally made by blending the yogurt and removing the foam on top - but that can be a lengthy process...and you have to clean your blender which is not fun...this is a simpler version all in one glass!

  • Use this recipe when you need an extra probiotic kick.

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